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Our Service

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Amuse Bouche is a joint venture between Amelia Gordon and Tamsin Duxfield based in South West London. We have been in business now for three years and have built up a loyal base of both corporate and private clients. Our high profile corporate clients so far have included Burberry, Armani, Warner Bros. and Multiplex Construction.

We offer stylish, innovative and quality food at competitive prices combined with an efficient and flexible service. We are still small enough to be able to give a truly personalised service but we pride ourselves on keeping abreast of new food trends so we can deliver cutting edge catering every time.

When we set up Amuse Bouche we were determined to offer a different style of catering service. To most people, outside catering conjures up images of large scale buffets in marquees or cocktail parties for hundreds of people with an army of waiting staff. We want to make catering more accessible and less rigid. In addition to those looking for caterers for a specific occasion, our clients are people who appreciate good food but are too busy to spend hours in the kitchen, we allow them to entertain in their own homes without resorting to supermarket “ready food”! We regularly cater for small events like a birthday party for 20 people, a photographic shoot or an informal supper for friends. For this type of event we encourage people to consider our drop off option as a less expensive alternative to a fully staffed event, we deliver the food and spend a few minutes at the venue presenting the food on our serving platters and collect the equipment the next day – you can even pass the food off as your own!

At Amuse Bouche we believe there are no rules about the kind of food you should serve at any given event. Whilst we offer extensive suggested menus to cover every conceivable occasion, we are also more than happy to devise a themed menu on request. We also recommend that you browse the entire site before deciding what kind of food to serve. Canapés, whilst traditionally regarded as a pre dinner-cocktail nibble, are also fantastic to serve throughout a party, Wedding Breakfast or as a light lunch. We sometimes prepare our canapés larger to satisfy healthy appetites during a lunch meeting, for example. We are particularly proud of our Grazing Platters, which make a stylish alternative to a traditional buffet lunch or perfect for a Girls Night In or Hen Night. Recently we have noticed a revival of the traditional English tea. A selection of baby scones and pastel iced fairy cakes together with dainty sandwiches and mini crème brulees is fabulous for a wedding, christening or “Baby Shower” and you can serve champagne alongside the Earl Grey!


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This website is designed to give you a flavour of the kind of food we offer. If the menus appeal please contact us and we will send you a copy of our full menu selection. We tend to tailor make menus for individual clients so give us as much information as you can about what kind of food you like, the available cooking facilities and your preferred budget and we will come up with some suggestions.

All prices include chefs’ preparation time but if you wish to have chefs and waiting staff at your event, there will be an additional charge. Alternatively, we can drop the food off and collect the dishes the next day in which case there will be a delivery charge. Certain dishes are not suitable for dropping off if they require last minute cooking. Prices are quoted as a guide only. The final price will depend on numbers and the menu chosen.

In association with Corney and Barrow Wine Merchants, we are able to offer a comprehensive selection of wines and Champagne to enjoy with your food and can advise on suitable choices. We can also arrange hire of linen, glasses and waiting staff if required.

We hope we have the opportunity to cook for you in the near future!

We are pleased to offer a 10% discount to all new clients.


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